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Food Science of Animal Resources

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Journal information

Publisher: Springer Nature
ISJN: FSARS
Subjects: Agriculture Sustainability and Environmental Impact · Animal culture · Animal Nutrition and Physiology · animal products · bioengineering · food processing · Food processing and manufacture · Food Quality and Safety Studies · Insect Utilization and Effects · Meat and Animal Product Quality · microbiology · Nutrition, Health and Food Behavior · Probiotics and Fermented Foods · Protein Hydrolysis and Bioactive Peptides · SF1-1100 · TP368-456
Country: CH
Languages: EN
ISSN: 2636-0772
E-ISSN: 2636-0780
ISSN-L: 2636-0772
Open access: Yes
OA since: 2026
Publication years: 1991–2026
Website: Visit journal ↗