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Journal of Oleo Science

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Journal information

Publisher: Japan Oil Chemists' Society
ISJN: JOLSC
Subjects: Analytical Chemistry and Chromatography · biochemistry · detergents and surfactants · Edible Oils Quality and Analysis · Enzyme Catalysis and Immobilization · essential oils · Essential Oils and Antimicrobial Activity · Fatty Acid Research and Health · Food Chemistry and Fat Analysis · nutrition · Nutrition. Foods and food supply · oils and fats · Oils, fats, and waxes · oleoscience · Phytochemicals and Antioxidant Activities · Surfactants and Colloidal Systems · TP670-699
Country: JP
Languages: EN
ISSN: 1345-8957
E-ISSN: 1347-3352
ISSN-L: 1341-8327
Open access: Yes
OA since: 2021
Publication years: 1991–2026
Website: Visit journal ↗