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Journal of Future Foods

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Journal information

Publisher: KeAi Communications Co. Ltd.
ISJN: JFTFD
Subjects: food bio-manufacturing · Food composition and properties · Food processing and manufacture · food safety big data · Gut microbiota and health · high tech and intelligent equipment · Meat and Animal Product Quality · Phytochemicals and Antioxidant Activities · Polysaccharides and Plant Cell Walls · precision nutrition · Probiotics and Fermented Foods · Protein Hydrolysis and Bioactive Peptides · Proteins in Food Systems · sensory and oral processing · smart and green food packaging
Country: CN
Languages: EN
ISSN: 2772-5669
E-ISSN: 2772-5669
ISSN-L: 2772-5669
Open access: Yes
OA since: 2021
Publication years: 2021–2026
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