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Journal of Functional Foods

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Journal information

Publisher: Elsevier
ISJN: JFNFD
Subjects: Antioxidant Activity and Oxidative Stress · bioactive compounds · Diet and metabolism studies · food digestion & bioavailability · functional foods · Gut microbiota and health · Microbial Metabolites in Food Biotechnology · Natural Antidiabetic Agents Studies · nutrition · Nutrition. Foods and food supply · Phytochemicals and Antioxidant Activities · probiotics · Probiotics and Fermented Foods · Protein Hydrolysis and Bioactive Peptides · TX341-641
Country: GB
Languages: EN
ISSN: 1756-4646
E-ISSN: 2214-9414
ISSN-L: 1756-4646
Open access: Yes
OA since: 2020
Publication years: 2008–2026
Website: Visit journal ↗