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Journal of Food and Dairy Sciences

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Journal information

Publisher: Mansoura University, Faculty of Agriculture
ISJN: JFDOF
Subjects: agricultural economics · agricultural industries · Agricultural industries · dairy · Dairy processing. Dairy products · Food composition and properties · food industry · Food Industry and Aquatic Biology · Food processing and manufacture · Food Science and Nutritional Studies · food technology · Meat and Animal Product Quality · Phytochemicals and Antioxidant Activities · Probiotics and Fermented Foods · Protein Hydrolysis and Bioactive Peptides · Proteins in Food Systems
Country: EG
Languages: AR, EN
ISSN: 2090-3650
E-ISSN: 2090-3731
ISSN-L: 2090-3650
Open access: Yes
OA since: 2000
Publication years: 2000–2025
Website: Visit journal ↗